
Cascara Natural Tea is more than just a beverage; it is a story of sustainability, culture, and taste woven together through the journey of coffee cherries. At Coffeenesia, we take pride in presenting the authentic Cascara experience from the highlands of Gayo, Indonesia. Known for its rich volcanic soil and cool climate, Gayo is one of the finest coffee regions in the world. The same cherries that produce world-class Arabica beans are now giving birth to a new sensation Cascara Natural Tea.
Made from the dried skins of carefully selected coffee cherries, cascara delivers a unique flavor profile: sweet, fruity, and slightly tangy, reminiscent of hibiscus and raisin. As more consumers turn to natural, low-caffeine drinks, this tea is becoming one of the most sought-after products in the international wellness and specialty beverage markets.
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The Origin of Coffeenesia’s Cascara Natural Tea
The heart of our Cascara story lies in the Gayo Highlands of Aceh, Sumatra. Here, smallholder farmers work hand in hand with Coffeenesia’s local teams to ensure every batch of cascara reflects the natural richness of its origin. Unlike industrial-scale production, our process remains deeply rooted in traditional farming practices, supporting both the environment and the local community.
Every coffee cherry is handpicked at its ripest stage. Once separated from the beans, the outer skin and pulp are naturally sun-dried under the clean mountain air of Gayo. This slow and controlled drying process helps preserve the fruity aroma, subtle sweetness, and complex acidity that make our Cascara Natural Tea stand out in global markets.
By choosing Coffeenesia, buyers not only get a consistent supply of high-quality cascara but also contribute to the empowerment of Indonesian farmers through fair trade and sustainable sourcing practices.
Why Choose Coffeenesia as Your Cascara Natural Tea Bulk Supplier
At Coffeenesia, we understand what international buyers expect — quality, consistency, and trust. We combine traditional craftsmanship with modern export standards to meet the demands of global distributors, cafes, and wellness brands.
- Authentic Single Origin: All cascara is sourced exclusively from Gayo Highlands, ensuring traceability and purity.
- Natural Processing: No artificial additives or chemicals are used during drying or packaging.
- Sustainable Impact: Every purchase supports local farmers, eco-friendly practices, and fair pricing models.
- Export-Grade Quality: Each batch is tested for moisture content, cleanliness, and flavor balance before shipment.
- Flexible Bulk Packaging: Available in wholesale quantities for importers, tea blenders, and private label brands.
We aim to bring Indonesia’s finest cascara to the world, where premium natural teas are gaining increasing attention for their health benefits and exotic origins.
The Taste and Health Benefits of Cascara Natural Tea

Cascara Natural Tea offers a delightful blend of flavor and wellness. Its taste profile stands out for its fruity and floral notes, often compared to hibiscus, cherry, and red currant. Unlike traditional coffee or black tea, cascara contains low caffeine yet provides a gentle energy boost.
Nutritionally, it is packed with antioxidants and polyphenols that may help reduce inflammation and support heart health. For global consumers seeking healthier beverage alternatives, cascara is an exciting addition to daily routines refreshing when served cold, comforting when brewed warm.
This growing interest in cascara also creates a powerful opportunity for beverage innovators and importers to introduce a sustainable, premium tea from Southeast Asia into their product lineup.
Sustainable and Ethical Sourcing by Coffeenesia
Sustainability is at the heart of every product we deliver at Coffeenesia. We partner directly with small-scale farmers who prioritize organic cultivation methods. By using the coffee cherry pulp a byproduct that was often discarded cascara production turns waste into value, reducing environmental impact while increasing farmers’ income.
This approach aligns with global sustainability trends, making our Cascara Natural Tea not only a high-demand commodity but also a symbol of responsible trade. Coffeenesia ensures traceability from farm to cup, supported by continuous training programs for local farmers in Gayo to improve post-harvest handling and quality control.
We also collaborate with global buyers to design packaging and labeling solutions that meet their market requirements, ensuring smooth export and logistics handling from Indonesia to your destination.
How to Order Cascara Natural Tea in Bulk from Coffeenesia

Partnering with Coffeenesia means gaining access to an experienced Indonesian exporter who understands international quality expectations. Whether you are a tea wholesaler, cafe chain, or organic food distributor, our team is ready to support your sourcing journey.
We provide sample requests, detailed product specifications, and export documentation to make your purchase process transparent and efficient. To discuss pricing, packaging options, or long-term supply agreements, please contact our export team directly via WhatsApp at https://wa.me/6285285469417.
Experience the taste of Indonesia’s finest Cascara Natural Tea and discover why global buyers are choosing Coffeenesia as their trusted sourcing partner.
Conclusion
Coffeenesia brings the authentic flavor of Indonesia’s Cascara Natural Tea to international markets with integrity, sustainability, and craftsmanship. From the fertile lands of Gayo to your cup, each sip tells a story of culture, care, and connection. As the world moves toward natural and ethically sourced beverages, cascara stands as a bridge between tradition and innovation.
Explore more about our origin and quality process through our detailed Cascara page, and connect with us today to start your partnership with Coffeenesia — Indonesia’s trusted supplier of Cascara Natural Tea in bulk.
Expanding Global Demand for Cascara Natural Tea in the Wellness Industry

The global wellness and specialty beverage industry is rapidly evolving, and Cascara Natural Tea has emerged as one of the most dynamic products within this movement. As consumers worldwide shift toward healthier, plant-based, and naturally processed beverages, cascara offers a unique value proposition: a drink that is both flavorful and inherently sustainable. Unlike traditional tea varieties, cascara introduces an entirely new sensory experience, blending fruity sweetness with soft acidity and floral undertones. This uniqueness is driving its rising popularity among cafes, tea houses, nutrition brands, and beverage innovators in Europe, the Middle East, North America, and East Asia.
Market analysts observe that the low-caffeine characteristic of Cascara Natural Tea aligns perfectly with modern consumer behavior. People are seeking gentle, energizing beverages that support hydration and daily balance without overstimulation. At the same time, the wellness trend continues to highlight antioxidants, polyphenols, and natural detoxifying ingredients—all of which are intrinsic to cascara. This positions cascara as a strong competitor to hibiscus tea, kombucha, yerba mate, and cold-brew herbal infusions.
For businesses, cascara presents an attractive opportunity to diversify product portfolios with a premium Southeast Asian beverage that is still relatively new to mainstream markets. Brands that adopt cascara early can differentiate themselves with innovative packaging designs, ready-to-drink formulations, or artisanal loose-leaf blends. As Coffeenesia maintains reliable bulk supply and strict export standards, companies can confidently develop long-term cascara product lines that appeal to conscious, trend-focused consumers.
Product Customization and Private Label Opportunities with Coffeenesia
Coffeenesia understands that global buyers require more than raw ingredients, they need adaptable solutions that align with branding strategies, market positioning, and commercial growth. For that reason, we offer comprehensive customization and private label opportunities for companies seeking to build or expand their Cascara Natural Tea product line. Whether you are a boutique tea brand, a wellness company, or a multinational distributor, our team provides tailored support to help you create a final product that resonates with your target audience.
Our customization services include multiple cascara forms such as whole dried husks, crushed cascara for faster brewing, and fine-cut cascara suitable for tea bags or ready-to-drink infusions. Buyers can also select packaging styles ranging from 1 kg vacuum packs to larger bulk formats for industrial blending. Through our private label service, we collaborate on branding, flavor development, packaging materials, and compliance documents to ensure your Cascara Natural Tea meets regulatory requirements in your destination market.
Coffeenesia’s strong sourcing ecosystem in Gayo Highlands enables consistent supply throughout the year. With strict moisture control, hygiene standards, and transparent traceability, we ensure each batch supports reliable long-term distribution.
Our export team assists with labeling, international shipping, documentation, and logistics to make procurement smooth and efficient. By partnering with Coffeenesia, businesses can develop premium cascara products that combine authenticity, sustainability, and strong market appeal—unlocking new revenue opportunities in the growing global tea sector.
Coffeenesia: Indonesia’s Trusted Origin

Coffeenesia stands as a leading origin-based supplier dedicated to showcasing the true richness of Indonesia’s agricultural heritage. As global demand for natural, ethically sourced products grows, buyers around the world increasingly recognize the value of partnering directly with origin exporters who prioritize authenticity, transparency, and quality.
This is where Coffeenesia builds its strongest foundation. Through long-term collaboration with farmer communities in the Gayo Highlands, we offer a curated portfolio of high-value commodities that represent the best of Indonesia, with Cascara Order Wholesale as one of our flagship export products.
Our commitment begins in the heart of Aceh Gayo, where generations of coffee farmers have preserved sustainable cultivation practices. From these fertile highlands, Coffeenesia supplies two premium commodities: Gayo Arabica Coffee and Cascara Natural Tea. Both products come from the same coffee ecosystem, yet each carries its own distinct identity, processing method, and flavor profile.
For global buyers, this creates a seamless opportunity to source complementary items from a single trusted exporter. When clients explore our platform at Coffeenesia.id, they discover a transparent supply chain that connects them directly to origin ensuring purity, traceability, and consistent quality in every shipment.
FAQ
1. What is Cascara Natural Tea?
Cascara Natural Tea is made from the dried husks of coffee cherries, offering a naturally sweet, fruity, and lightly tangy flavor. Unlike regular coffee, it has a low caffeine content and is rich in antioxidants, making it a healthy beverage alternative.
2. Where does Coffeenesia source its Cascara Natural Tea?
All Cascara Natural Tea supplied by Coffeenesia comes directly from Gayo Highlands in Aceh, Indonesia — one of the world’s most renowned coffee-growing regions. The cherries are harvested from smallholder farmers who use eco-friendly and sustainable farming practices.
3. What makes Coffeenesia different from other Cascara suppliers?
Coffeenesia stands out for its dedication to single-origin quality, fair-trade partnerships, and export-grade consistency. Each batch of Cascara undergoes strict moisture and cleanliness testing to ensure it meets international import standards.
4. How is Cascara Natural Tea processed?
After coffee cherries are picked at peak ripeness, their outer skins are separated and naturally sun-dried in Gayo’s clean mountain air. This process preserves the tea’s fruity aroma and nutritional value without chemical additives.
5. Is Cascara Natural Tea sustainable and eco-friendly?
Yes. Producing cascara turns coffee byproducts into a valuable beverage ingredient, reducing agricultural waste and providing extra income for local farmers. Coffeenesia supports this sustainable model to benefit both the environment and rural communities.
6. Can I import Cascara Natural Tea in bulk from Coffeenesia?
Absolutely. Coffeenesia offers wholesale and private-label options for importers, distributors, and wellness brands. You can request samples, quotations, and shipping details directly via Beside WhatsApp
7. How should Cascara Natural Tea be brewed?
Brew 10–12 grams of cascara in 200ml of hot water at around 90°C, then steep for 5–7 minutes. It can be served hot for a comforting drink or chilled with ice for a refreshing tropical beverage.
// Also Read:
Gayo Coffee 01 Single Origin Arabica Direct from Aceh By Coffeenesia!
Cascara Wholesale 01 Premium Tea from Indonesia By Coffeenesia!
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