Coffeenesia is your direct source for premium single-origin Indonesian coffee beans and the exquisite, sun-dried fruit that surrounds it Cascara. We bridge the gap between our pristine mountain slopes and your lovely cup.
Beyond the Bean: Where Coffee Grows with Community
At Coffeenesia, we believe exceptional coffee quality begins with respecting every part of the coffee cherry. Through careful sourcing, sorting, and processing, Coffeenesia transforms selected Indonesian coffee beans into premium specialty coffee with distinctive flavor profiles. The naturally sun-dried coffee cherry husks are also carefully processed into Coffeenesia Cascara, a refreshing tea with naturally sweet, fruity, and aromatic notes.
This approach reflects the Coffeenesia commitment to quality, sustainability, and responsible coffee production. By maximizing the value of every harvest and reducing processing waste, Coffeenesia helps preserve the authentic character of Indonesian coffee while creating more value for coffee farmers, buyers, and consumers.
Our story begins in the fertile highlands of Gayo, Aceh, Indonesia, where coffee is more than a livelihood; it is a way of life. Coffeenesia carries this rich heritage as an Indonesia Coffee Supplier, connecting the authentic flavors of Gayo coffee with buyers around the world. As part of the Gayo Coffee Cooperative, Coffeenesia is more than a coffee merchant; we are committed to preserving local coffee traditions, supporting responsible sourcing, and delivering Premium Indonesia Coffee that reflects the unique character of its origin.
Through our dedication to quality, transparency, and sustainable sourcing practices, Coffeenesia strives to become a trusted Indonesia Coffee Supplier for businesses seeking authentic Premium Indonesia Coffee from the Gayo Highlands.
By managing our own farms and overseeing every stage of processing, we ensure that every cup whether specialty coffee or cascara captures the purity of the Gayo Highlands and the dedication of its farmers. For us, Gayo is more than a place. It is a philosophy: “The Highlands That Bring Happiness.” This is the story we share in every cup.
Coffeenesia Vision
To be a leading producer of cascara and specialty coffee products from Indonesia, globally recognized for authentic quality, sustainable innovation, and meaningful community empowerment that uplifts both people and the planet.
Coffeenesia Mision
•> Produce Quality: Delivering cascara and specialty coffees with unique, consistent flavors.
•> Preserve Nature: Applying eco-friendly and regenerative practices to protect the Gayo ecosystem.
•> Empower Communities: Partnering fairly with farmers to ensure shared growth and well-being.
alongside our business.
Commodities
Our Products
From our warehouse in Indonesia, we deliver sourcing and export solutions that are fast, transparent, and seamlessly manage, connecting you with global markets you can trust.
The classic Indonesian experience. Our specialty grade beans offer a full-bodied profile. Sourced from the same estate as our cascara, providing a complete story of origin.
Our star product. A sweet and fruity infusion with notes of hibiscus, plum, and raisin. Sourced from ripe Arabica cherries and sun-dried to perfection under our direct supervision
Method
Our Method
Every sip of our cascara and coffee hold a story of patience and precision. We believe that a natural process is key to unlocking the best flavor characteristics from the coffee fruit.
Selective Red-Picking:
Our farmers only harvest perfectly ripe, bright red coffee cherries. This step is the fundamental foundation for producing coffee & cascara with optimal natural sweetness.
Hygienic & Rapid Processing:
The harvested coffee cherries are immediately processed at our facility. The fruit skins are carefully separated to maintain their integrity, then washed with pure mountain spring water.
Slow Drying:
Our coffee and cascara are dried slowly on raised beds to ensure even air circulation. This method preserves nutrient integrity and aromatic complexity, preventing undesirable flavors.
Our Green Commitment:
We produce zero waste. We process the remaining coffee pulp into natural compost to enrich the soil. We minimize water usage and are committed to being a 100% pesticide-free producer.
Packaging Option:
At Coffeenesia, we believe great products deserve great packaging. From cascara to specialty coffee, our packaging preserves freshness, showcases quality, and adapts to your market needs. Choose tea bags, small pouches, airtight wraps, or big bags—we’ll customize it for you.
Our Partnership MOQ:
We understand partnership should start with small steps but firm. So, here are our MOQ options for our Premium Cascara & Specialty Coffee that you can choose: 1. Merchant Tier (25 Kg); 2. Wholesale Tier (100 Kg); & 3. Distributor Tier: (>250 KG)
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Contact
Every Order You Place Builds Community
By choosing Coffeenesia Coffee and Cascara, you’re not just buying a product; you’re investing in an ecosystem of good.
Every purchase directly supports:
•> Improving the well-being of local farmers in the Highlands of Gayo Coffee Cooperative.
•> Fostering innovation and new ideas among young coffee producers and local entrepreneurs.
•> Environmental preservation in the Highlands of Gayo area for future generations.
Partnering with us means you’re helping to empower communities from the ground up. Thank you for being a part of our story.
Coffeenesia brings you premium single-origin Indonesian coffee and cascara, direct from volcanic slopes to your cup.
Connect With Us
St. H. Nawin III No.6, RT.008/RW.003, Jaticempaka, Kec. Pd. Gede, Bekasi City, West Java 17411, Indonesia
Email: contact@coffeenesia.id
Telp. Office: +62 852 8546 9417
Operational Hours
✓ Monday – Friday: 8:00 AM to 9:00 PM WIB
✓ Saturday: 8:30 AM to 5:30 PM WIB
✓ Sunday: 9:30 AM to 5:30 PM WIB